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Fish oil is a dietary supplement which contains omega 3 fatty acids [Essential fatty acids require for the maintenance of optimal health] . It is derived from the tissues of oily fish, such as salmon, tuna, mackerel, etc. Fish oil is rich in omega 3 fatty acids, specifically eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)[In simple terms EPA AND DHA is two main types of omega 3 fatty acids .


 omega 3 fatty acids are an essential fatty acids that our body can’t synthesise but they are required for the maintenance of our optimal health

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Promotes Heart Health

Supports Brain Function

Reduces Inflammation

Enhances Eye Health

Aids in Weight Management

Supports Skin Health

Improves Joint Health

Boosts Immune System

Supports Pregnancy and Infant Development

May Reduce the Risk of Certain Cancers

Combats Depression and Anxiety

Krill Oil vs. Fish Oil: Unraveling the Truth Behind Omega-3 Supplements

Fish Oil: A Tried and True Source of Omega-3s

Fish oil has been the primary source of omega-3 supplements for decades. It is derived from the tissues of fatty fish such as salmon, mackerel, and anchovies. Rich in both EPA and DHA, fish oil has been extensively studied and linked to numerous health benefits, including heart health, brain function, and reducing inflammation.

Krill Oil: The New Contender

Krill oil, on the other hand, is a relatively new player in the omega-3 supplement market. It is sourced from tiny shrimp-like crustaceans called krill. One of the main selling points of krill oil is that it contains phospholipids, which may enhance the absorption of omega-3s. Additionally, it contains astaxanthin, a potent antioxidant.



  1. Fishy Aftertaste and Burping: One of the most common side effects of fish oil is a fishy aftertaste and burping. This can be unpleasant for some individuals. To minimize this effect, it is recommended to take fish oil supplements with meals or try refrigerated or enteric-coated capsules, which can reduce the occurrence of fishy burps.

  2. Digestive Discomfort: In some cases, fish oil may cause digestive discomfort such as diarrhea, indigestion, or nausea. If you experience these symptoms, it is advisable to reduce the dosage or take the supplement with food. Splitting the dosage throughout the day can also help in minimizing digestive issues.

  3. Allergic Reactions: Although rare, some individuals may be allergic to fish oil or certain types of fish. If you have a known allergy to fish, it is important to avoid fish oil supplements altogether or consult with a healthcare professional for alternative options.

  4. Blood Thinning: Fish oil has a mild blood-thinning effect due to its omega-3 fatty acid content. While this can be beneficial for cardiovascular health, it may interact with blood-thinning medications such as aspirin, warfarin, or clopidogrel. If you are taking any blood-thinning medications, it is crucial to consult with a healthcare professional before starting fish oil supplementation to avoid any potential interactions.

  5. Increased Blood Sugar Levels: Some studies have suggested that high doses of fish oil may slightly increase blood sugar levels. Individuals with diabetes or those at risk of developing diabetes should monitor their blood sugar levels closely while taking fish oil supplements. 

  6. Vitamin A and D Toxicity: Fish oil supplements may contain small amounts of vitamin A and vitamin D. Taking excessively high doses of fish oil can lead to vitamin toxicity, particularly in pregnant women or individuals who already consume significant amounts of these vitamins through other sources. It is important to follow the recommended dosage guidelines and consult with a healthcare professional if you have concerns about vitamin intake.

  7. Interactions with Medications: Fish oil may interact with certain medications, including blood pressure medications, antiplatelet drugs, and some cholesterol-lowering medications. It is crucial to inform your healthcare professional about all the medications and supplements you are taking to ensure there are no potential interactions.

DOSAGE of fish oil supplement

Q. how much fish oil should i take daiLY?


[NOTE: Every individual is different so please use supplement on your needs and don’t exceed daily recommended dosage]



Quality and Purity

Look for fish oil supplements that undergo rigorous testing for purity and quality. Third-party certifications, such as the International Fish Oil Standards (IFOS), can provide assurance regarding the product’s purity, freshness, and absence of contaminants.

Dosage Recommendations

The appropriate dosage of fish oil varies depending on individual needs and health conditions. Consult with a professional nutritionist to determine the correct dosage that suits your requirements.

Sustainability and Sourcing

Choose fish oil supplements that are sustainably sourced and harvested from fish species that are not endangered or overfished. Look for products that follow sustainable fishing practices and have obtained certifications like the Marine Stewardship Council (MSC) certification.

important frequently asked question[faqs]

Q. Can I take fish oil while pregnant or breastfeeding?

A. Fish oil can be beneficial during pregnancy and breastfeeding as it supports the development of the baby’s brain and eyes. However, it’s important to consult with a healthcare professional for personalized advice on the appropriate dosage and any specific considerations.

Q. Are there vegan alternatives to fish oil?

A. Yes, individuals following a vegan or vegetarian diet can opt for plant-based alternatives such as algae oil, which also contains omega-3 fatty acids.

Q. Can fish oil help lower cholesterol?

A. Fish oil, particularly its omega-3 fatty acids, may have a positive impact on cholesterol levels by reducing triglycerides and increasing HDL (good) cholesterol. However, it’s important to consult with a healthcare professional for comprehensive guidance on managing cholesterol.

Q. Is fish oil safe?

A. Fish oil is generally safe for most people when taken in recommended dosages.

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